P.F. Chang’s Outlet Has Started In Los Angeles International Airport!

(Last Updated On: May 22, 2018)

Paradies Lagardère has opened a P.F. Chang’s outlet at Los Angeles International Airport’s  Tom Bradley International Terminal. It will be the brand’s fourth airport site following launches in Atlanta, Detroit, and Tampa. It is located on the mezzanine level in the Tom Bradley International Terminal.

Los Angeles residents and those traveling through the Los Angeles International Airport (LAX) can take the advantage of fresh, new and made-from-scratch option for Southeast Asian inspired dining from May 17.

The upscale casual restaurant offers a comfort zone to their guest, warm hospitality and attentive and personable service. It offers a-la-carte menu with a variety of dishes that all prepared using freshest ingredients. Most dishes at P.F. Chang’s are cooked in a Northern-style Chinese work at 900 degrees. The ancient technique creates a “wok hay” or “breath of the wok” and mixes smoky, caramelized flavors and crispy textures.

The Chief Experience Officer of LAWA, Barbara Yamamoto said, “At LAX, one of our four strategic goals is to deliver facilities and guest experiences that are exceptional, and our new P.F. Chang’s restaurant more than fits that bill. This brings the culture together from around the entire world and provides a unique dining and retail experience that embraces the diversity of Los Angeles and the opening of this outlet offers variety and quality to our guests.”

The Food and Beverage’s senior vice president of Paradies Lagardère Bill Casey, said, “Paradies Lagardère is excited to introduce another great dining concept for passengers at LAX to enjoy the quality, taste and atmosphere of a favorite national brand. The Food and Beverage team at Paradies Lagardère has cultivated a long relationship with P.F. Chang’s.”

The Westfield’s Vice President Dan Hough said at LAX, “We’re thrilled to work with LAWA and Paradies Lagardere to bring such a beloved brand into Tom Bradley International Terminal for people from all over the world to enjoy. This is  great way to transform the customer experience at LAX.”

The restaurant is offering the delectable menu, eye-catching décor, lively ambiance, and warm hospitality. In addition, some of the menu items offer Chang’s Chicken Lettuce Wraps, Mongolian Beef, Dynamite Shrimp, and the original Cecilia’s Pork and Shrimp Dumplings.

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